FÜR DAS DRESSING | |
---|---|
0.5{{ingredients[0].amount.toString().replace(".", ",")}} | rote Zwiebel |
1{{ingredients[1].amount.toString().replace(".", ",")}} | Knoblauchzehe |
50{{ingredients[2].amount.toString().replace(".", ",")}} g | natives Olivenöl extra |
Saft von 1{{ingredients[3].amount.toString().replace(".", ",")}} | Zitrone |
2{{ingredients[4].amount.toString().replace(".", ",")}} TL | mittelscharfer Senf |
1{{ingredients[5].amount.toString().replace(".", ",")}} EL | Honig |
FÜR DEN SALAT | |
---|---|
1{{ingredients[6].amount.toString().replace(".", ",")}} | Schalotte, in Stücken |
20{{ingredients[7].amount.toString().replace(".", ",")}} g | natives Olivenöl extra |
300{{ingredients[8].amount.toString().replace(".", ",")}} g | Hirse |
1000{{ingredients[9].amount.toString().replace(".", ",")}} g | Wasser |
1{{ingredients[10].amount.toString().replace(".", ",")}} TL | Gemüse-Gewürzpaste |
1{{ingredients[11].amount.toString().replace(".", ",")}} | Zucchini, in Würfeln |